Add One Fries Egg

One thick slice of Apple Cinnamon Swirl with organic maple syrup, strawberries and bananas.

Two thick slices of Apple Cinnamon Swirl with organic maple syrup, strawberries and bananas.

Basil Parmesan Bread with avocado, topped with grilled red peppers, caramelized onions, pepitas, and topped with lemon juice. Served with a side of mixed greens and olive oil/bas dressing

A side of 4 slices of bacon

One toasted bagel

Bacon, scrambled eggs, breakfast potatoes, cheddar cheese, Farmhouse black beans and house-made pico de gallo.

Chicken sausage, scrambled eggs, breakfast potatoes, cheddar cheese, Farmhouse black beans and house-made pico de gallo.

Scrambled eggs, breakfast potatoes, grilled zucchini, Farmhouse black beans and house-made pico de gallo

Slice of Garden Herb and Prairie buttered toast, then pick two: Farmhouse black beans, two eggs over medium, breakfast potatoes, sliced avocado, three strips bacon, three slices of Cappi Italian Ham, or one chicken sausage. Add a third pick, +$3.00

One egg scrambled in the middle of a slice of Grandma’s White bread, topped with cheddar cheese. Served with a circle of fresh fruit.

Grilled breakfast potatoes, quinoa, zucchini, on bed of spinach, topped with a grilled egg and feta cheese. Add another egg, bacon, ham, or chicken sausage for +$3.00

Two over-medium eggs, cheddar cheese, spinach, caramelized onions, grilled tomatoes and thick cut bacon.

Sliced strawberries, bananas, blueberries and other seasonal fruits.

2 eggs on top of grilled corn tortillas, cheddar cheese, black beans. Topped with almond chipolte sauce, feta cheese, cilantro, and avocado. Comes with a side of warmed pico.

Toasted bagel with cream cheese, side of arugula, sliced tomatoes, red onions, capers, and smoked salmon.

Grilled Apple Cinnamon Swirl with Turkey, Cappi Italian style ham, Swiss cheese and maple bacon jam.

Warm oats, house granola, banana, berries, vanilla yogurt and organic maple syrup.

Stuffed with Stonewall Kitchen's Wild Maine Blueberry Jam, cream cheese., fresh strawberries.

House-made English muffin toasted with lemon herb aioli, Cappi Italian Ham, grilled egg, cheddar cheese, arugula and pickled red onion.

Mixed greens, artichoke hearts, carrots, dried cranberries, red onions, parmesan cheese and croutons.

Scratch made butter crust, farm eggs, milk, tomatoes, red onions, cheddar cheese, seasoning and rotating meats of ham, turkey, or bacon.

Real butter crust, eggs, milk, zucchini, spinach, red onions, seasonings, jack cheese.

House-made English muffin toasted with sriracha aioli, Cappi Italian Ham, grilled egg, pepper jack cheese, arugula and pickled red onion.

Choice of bread with two eggs, mayo, tomato, cheddar cheese and bacon or ham. Add avocado for +$2.50

Choice of bread with two eggs, mayo, tomato and cheddar cheese Add avocado for +$2.50

Thick cut bacon, scrambled eggs, avocado, spinach, tomatoes on toasted Garlic Cheddar Bread

Prairie Bread, avocado, grilled egg, tomato and red onion, topped with cheddar cheese & everything seasoning.

Basil Parmesan Bread with avocado, topped with grilled red peppers, caramelized onions, pepitas, and topped with lemon juice. Served with a side of mixed greens and olive oil/bas dressing

Turkey (can sub avocado), provolone cheese, house-made pesto and artichoke hearts, grilled on Foccacia.

Roast beef, cheddar cheese, red onion, pepperoncini and mayo, served on toasted Garlic Cheddar bread. Comes with a side of greens.

Your choice of bread with turkey, cranberries, cream cheese, mayo, leaf lettuce, tomatoes and red onion.

Your choice of bread topped with turkey, ham, cheddar, mayo, mustard, lettuce, tomatoes and onion.

Turkey, salami, cream cheese, black olives, pepperoncini, lettuce, tomato, red onion, oil & vinegar, all on toasted Basil Parmesan bread.

Choose any two of the following; Cup of Soup, Side Salad, 1/2 Signature Sandwich or a slice of Quiche. Upgrades available at an additional cost.

Roast beef, provolone, red peppers, pepperoncini and red onion, all on toasted Jalapeño Jack bread. Served with a side of greens.

Mixed greens, artichoke hearts, carrots, dried cranberries, red onions, parmesan cheese and croutons.

Grilled chicken, pepper jack cheese, bacon, ranch dressing, tomato, red onions and leaf lettuce on toasted Jalapeno Jack bread. Served with a side of greens.

Roast beef, provolone cheese, horseradish, lettuce, tomatoes, red onion and mayo on toasted Garden Herb bread.

Your choice of bread topped with chicken, pesto, provolone cheese, lettuce, tomatoes, red onion, oil & vinegar.

Your choice of bread topped with vegan cream cheese, avocado, artichoke hearts, tomatoes, red onion, lettuce, olive oil & vinegar.

Your choice of bread topped with cream cheese, avocado, artichoke hearts, tomatoes, red onion, lettuce, olive oil & vinegar.

Grilled 5 strips thick bacon, mayo, tomato lettuce and avocado on Foccacia.

House made black beans, grilled chicken breast. Cheddar cheese, 4 corn tortillas, topped with feta, avocado slice, almond chipotle sauce.

Sandwich, salad and dessert served buffet style. Ideal for small group catering orders. Any more than ten, please use our catering order form as we will need more notice.

Grilled chicken breast, red peppers, onions, wrapped up with quinoa, spinach, cheddar cheese, avocado slices, tomatoes and side of ranch for dipping.

: Avocado, quinoa, spinach, artichoke hearts, red onions, cranberries, parmesan cheese, carrots, croutons and Italian dressing.

Rotating specialty soups that are topped with cheddar cheese, croutons and come with a side of Garden Herb buttered toast.

Rotating specialty soups that are topped with cheddar cheese, croutons and come with a side of Garden Herb buttered toast.

Rotating specialty soups that are topped with cheddar cheese, croutons and come with a side of Garden Herb buttered toast.

Rotating specialty soups that are topped with cheddar cheese, croutons and come with a side of Garden Herb buttered toast.

Warm grilled chicken strips on a bed of mixed greens, artichoke hearts, dried cranberries, carrots, red onion, parmesan cheese and croutons. Served with your dressing choice.

Choose any two of the following; Cup of Soup, Side Salad, 1/2 Signature Sandwich or a slice of Quiche. Upgrades available at an additional cost.

Mixed greens, artichoke hearts, carrots, dried cranberries, red onions, parmesan cheese and croutons.

Grilled wild salmon on bed of arugula, fresh strawberries, feta cheese, house-made candied pecans. Served with an orange poppy seed dressing.

Peace, Love and Plants! Grilled zucchini, butternut squash, spinach, carrots, potatoes, red peppers, black beans, onions on a bed of dressed arugula topped with almond chipolte sauce. Vegan, until we top it with feta cheese.

: Avocado, quinoa, spinach, artichoke hearts, red onions, cranberries, parmesan cheese, carrots, croutons and Italian dressing.

Mixed greens, parmesan cheese, grilled enadame, zucchini,, avocado, pepitas and our house made green goddess dressing. Comes with side of buttered Garden Herb Toast.

A bakers dozen of assorted pastries

Flat Breads, to include Focaccia, and Pizza dough. Class begins at 11AM and is approx 2 hours long. Your receipt is your ticket so please bring it with you to the class. Also when it asks you when you want to pick up your "order" please choose today, if we're closed for the day please choose tomorrow (you don't actually have to pick anything up, it's just so we can keep track of how many participants have joined the class). Thanks! Any questions please email bread@houseofbread.com

Artisan Hard Crusted Breads – Kneading, Shaping, Ciabatta, and French Bread.. Class begins at 11AM and is approx 2 hours long. Your receipt is your ticket so please bring it with you to the class. Also when it asks you when you want to pick up your "order" please choose today, if we're closed for the day please choose tomorrow (you don't actually have to pick anything up, it's just so we can keep track of how many participants have joined the class). Thanks! Any questions please email bread@houseofbread.com

Baking Basics-Kneading, Shaping, Cinnamon Rolls, Cinnamon Swirl, Apple Cinnamon Swirl, Raspberry Swirl, and Apple Cinnamon Swirl French Toast recipe. Class begins at 11AM and is approx 2 hours long. Your receipt is your ticket so please bring it to the class. Also when it asks you when you want to pick up your "order" please choose today, if we're closed for the day please choose tomorrow (you don't actually have to pick anything up, it's just so we can keep track of how many participants have joined the class). Thanks! Any questions please email bread@houseofbread.com

Sourdough loaves, rolls, artichoke pesto sourdough bread. We cover how to knead, shape and bake sourdough loaves, and you'll learn about taking care of a sourdough starter. You'll go home with recipes, dough, loaves and sourdough starter. This class is perfect for someone just entering the world of sourdough baking. Class begins at 11AM and is approx 2 hours long. Your receipt is your ticket so please bring it with you to the class. Also when it asks you when you want to pick up your "order" please choose today, if we're closed for the day please choose tomorrow (you don't actually have to pick anything up, it's just so we can keep track of how many participants have joined the class). Thanks! Any questions, email bread@houseofbread.com

If you paid for a baking class and wish to take another class, then please indicate which class you want to transfer to.